Description
The main characteristics of this Dolfin Dark shortbread & Sel de Guérande
An age-old recipe loved by young and old alike. A simple, sincere and comforting blend in which the dark chocolate subtly fades to make way for a fondant sablé biscuit, and a light hint of sel de Guérande for a delicate finishing touch.
Ingredients
cocoa mass, sugar, shortbread 6% (wheat flour, sugar, butter, salt), cocoa butter, emulsifier: soya lecithin, Guérande sea salt 0.2%, natural vanilla flavouring. Minimum Cocoa solids: 60%.
Allergens and the Dolfin Dark shortbread & Fleur de sel
This product contains soy. May contain traces milk of tree nuts, wheat and eggs.
